Spiced Beetroot Cutlet is a light, healthy and delicious snack.
Vibrant red with the goodness of beetroot, carrot and kidney beans, these cutlets are a complete meal. A perfect vegan recipe for brunch, lunch, snack or even dinner.
Beetroot is known as a superfood due to its high nutritional value and excellent health benefits. Beetroot is an excellent source of vitamin A, C, calcium, iron and potassium, and antioxidants amongst other mineral and nutrients.
This simple recipe is made of beetroot, carrots, kidney beans and potatoes and is a complete meal with high nutritional value. This vegan recipe can easily be made gluten free by using gluten free breadcrumbs.
This easy and super healthy recipe is a perfect way to include beetroot in your meals.
